Export-Quality Myanmar Rice Varieties
Explore Premium Myanmar Rice Varieties for Global Trade
At Wing Dragon Myanmar, we offer a curated selection of premium rice varieties trusted by importers worldwide. From long grain and medium grain to short grain and broken rice, our products are carefully sourced and processed for quality, consistency, and export readiness. Whether you supply retailers, food manufacturers, or large-scale foodservice operations, our Myanmar rice is ideal for high-volume international trade.
EMATA
Grain Type: Long grain
Grain Length: ≥ 6.2 mm
Texture When Cooked: Soft, fluffy texture when cooked
Common Uses: Daily meals, fried rice, repacking, foodservice, institutional supply, and bulk export
Highlight: High-yield, consistent quality — Myanmar’s top export variety
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Processing Options: Well Milled Double Polished Sortexed, Reasonable Well Milled
Broken ratios available: 5%, 10%, 25%, 50% (as per buyer request)
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Harvest & Availability: Multiple harvests per year; available year-round
*Sample Available Upon Request
Sin Thukha
Grain Type: Medium Grain
Grain Length: 5.5 - 6 mm
Texture When Cooked: Soft and slightly sticky with a pleasant, natural aroma
Common Uses: Daily table rice, food service, export markets, rice-based products (snacks, porridge, rice flour).
Highlight: A trusted and popular variety in both local and international markets, Sin Thukha is known for its consistent quality, gentle aroma, and versatility. Its slender grains with consistent shape and a refined visual appeal ensure excellent performance in both traditional cooking and commercial food applications.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Processing Options: Well Milled Double Polished Sortexed, Reasonable Well Milled
Broken ratios available: 5%, 10%, 25% (as per buyer request)
Minimum Order Quantity (MOQ): 5 containers (125 –130 tons total)
Harvest & Availability: November to February; Available year-round from stock and regular seasonal production.
*Sample Available Upon Request
Kayinma
Grain Type: Medium grain
Grain Length: 5.8–6.0 mm
Texture When Cooked: Fluffy, non-sticky, firm texture, holds shape well after cooking
Common Uses: Daily meals, fried rice, food services, and bulk export.
Highlight: Known for its medium grain appearance, cooking stability, and affordability—making it a popular choice in both domestic and regional markets.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Processing Options: Well Milled Double Polished Sortexed, Reasonable Well Milled
Broken ratios available: 5%, 10%, 25% (as per buyer request)
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Harvest & Availability: October to January; Available year-round from stock and regular seasonal production.
*Sample Available Upon Request
Thee Pu
Grain Type: Medium grain
Grain length: 5.8–6.2 mm
Texture When Cooked: It tends to have a drier, fluffier texture compared to softer medium or long grain rice.
Common Uses: Ideal for daily consumption, widely used in food service industries, and well-suited for a variety of Asian-style dishes.
Highlight: Medium-grain and slightly plump, with a length-to-width ratio typically between 2.1:1 and 3:1, Thee Pu rice is a staple Myanmar export variety known for its clean, consistent grain quality and attractive pricing for bulk buyers.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Processing Options: Well Milled Double Polished Sortexed, Reasonable Well Milled
Broken ratios available: 5%, 10%, 25% (as per buyer request)
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Harvest & Availability: November to February; Available throughout the year with ready stock for export.
*Sample Available Upon Request
Nga Sein
Grain Type: Short Grain
Grain Length: 5.2 - 5.5 mm
Texture When Cooked: Soft, slightly sticky texture with a mild to subtle natural aroma.
Common Uses: Perfect for congee, rice porridge, soft rice dishes, and meals for children or elderly due to its gentle texture. Also widely used in food service settings, catering, and traditional home-style cooking where soft, comforting rice is preferred.
Highlight: Reliable short grain variety with a clean finish, consistent milling quality, and subtle aroma. Widely used in homes and large-scale food service, it remains a trusted choice in Myanmar’s export lineup — favored by importers for its reliability and versatility in soft-texture applications.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Processing Options: Well Milled Double Polished Sortexed, Reasonable Well Milled
Broken ratios available: 5%, 10%, 25% (as per buyer request)
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Harvest & Availability: November to February; Available throughout the year with ready stock for export.
*Sample Available Upon Request
Myanmar Broken Rice (Soft Type)
Main Industrial Uses:
• Rice noodles & vermicelli – Soft texture is ideal for smooth noodle formation and fine rice flour batter
• Instant porridge / baby food – Soft-cooking grain breaks down easily for infant cereals and ready-to-eat porridge
• Puffed rice snacks – Expands well for making light, crunchy rice snacks
• Rice biscuits / soft-textured rice cakes – Suitable for melt-in-the-mouth snack and biscuit production
• Fermentation – Suitable for rice wine, vinegar, and related fermentation processes
• Rice-based mixes – Used in congee packs, cereal blends, and smooth rice-based powders
*While commonly used in industrial applications, this rice is fully food-grade and safe for human consumption. It meets standard quality requirements for cooked rice and can be prepared for direct consumption.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Grades Available: A1:2 Sortexed, B1:2 Sortexed, B1:2 Non-Sortexed
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Availability: all year-round
*Sample Available Upon Request
Myanmar Broken Rice (Hard Type)
Main Industrial Uses:
- Rice flour production – Hard broken rice grinds well for flour used in noodles, rice crackers, rice paper, etc.
- Rice snack/cracker/biscuit production – Preferred for crunchy or firm-texture products.
- Animal feed – Hard broken rice is cost-effective and has higher starch content, often used in poultry, fish, and pig feed formulas.
- Pet food – Common filler in dry pet food for bulk and carbs.
- Brewing & bioethanol – Used in fermentation for its high carbohydrate yield.
- Processed foods – Useful as a base for rice milk, rice-based energy bars, cereals, and long-hold food products.
*While commonly used in industrial applications, this rice is fully food-grade and safe for human consumption. It meets standard quality requirements for cooked rice and can be prepared for direct consumption.
Packaging Option: 10kg, 25kg or 50kg PP woven bags; custom private label printing available for bulk orders
Grades Available: A1:2 Sortexed, B1:2 Sortexed, B1:2 Non-Sortexed
Minimum Order Quantity (MOQ): 5 containers (125–130 tons total)
Availability: all year-round
*Sample Available Upon Request